top of page

Coconut Miso Sauce

A dairy free, vegan sauce that is great for bowls, steamed vegetables/quinoa/rice, or fresh salad rolls!

Coconut Miso Sauce Recipe.


  1. 1 Cup coconut milk

  2. 1/2 Cup almond butter or tahini

  3. 1 Tablespoon miso

  4. 1 Tablespoon ginger

  5. 1 Teaspoon garlic

  6. 1/4 Teaspoon turmeric

  7. 2 Tablespoon tamari (or 1 tsp tamarind if avoiding soy)

  8. 2 Tablespoon lime or lemon juice

  9. 1 Teaspoon honey (or 2 dates, chopped)

  10. 1/2 Teaspoon sambal oelek (or 1/2 tsp cayenne or chili flakes)


  1. WHIZ all ingredients in a blender.

  2. Serve on steamed vegetables, over quinoa, millet or rice

Great for fresh salad rolls, peanut-free alternative to pad thai (almond or cashew butter is best for this!)

Spread the Love



Google +1


#Miso #Honey #Almonds #DairyFree #Ginger #Vegan #Quinoa

18 views0 comments

Recent Posts

See All
bottom of page